Click here to return to the homepage of the East of England Grazing Forum.  Home for grazing issues in the East of England region (Bedfordshire, Cambridgeshire, Essex, Hertfordshire, Norfolk, Suffolk), drawing together representatives from industry and conservation bodies, livestock production, marketing, retail and development organisations.  Also home of the East of England Grazing Exchange where landowners and graziers can register to link up livestock with available land. The East of England Grazing Forum for grazing issues in the East of England region (Bedfordshire, Cambridgeshire, Essex, Hertfordshire, Norfolk, Suffolk), drawing together representatives from industry and conservation bodies, livestock production, marketing, retail and development organisations.  Also home of the East of England Grazing Exchange where landowners and graziers can register to link up livestock with available land.
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Grazing Forum Minutes

- 10th September 2009

- 7th May 2009

- 29th January 2009

- 17th April 2008

- 17th January 2008

The Grazing Forum Members

Chairperson
Lady Caroline Cranbrook

Natural England
Natural England
is here to look after our natural environment today, to influence decisions that will secure our environment in the future, and we will do this through engaging people and ensuring sustainable use of the natural environment.
Environmental Stewardship is a key part of the Government and EU funded Rural Development Programme for England 2007-2013, with £2.9 billion of funding to support sustainable agriculture throughout the countryside. I t has ensured that thousands of farmers and land managers have the funding and advice available to help them undertake work to conserve and improve the countryside – delivering environmental benefits throughout England.
For more information visit: www.naturalengland.org.uk
  Natural England’s Grazing, Landscape and Food Project aims to support the continuation of livestock farming in the East of England region.

National Farmers Union
The NFU is the champion of all farmers and growers in Britain and it is the envy of the industry worldwide. Why? Because of our tireless efforts to get a better deal for our members by lobbying, representing and fighting for you. Since its beginnings with Colin Campbell in 1908 the NFU has grown to become one of the most effective and respected trade associations in Britain. This was recognised earlier this year when the NFU and its members triumphed and won Trade Association of the Year.
We are determined in our lobbying on sheep EID for further derogations and a watering down of the EU proposals. We are actively engaged in ensuring the practical introduction of Livestock Movements Units (LMU’s) which simplify and reduce farmers paperwork. The NFU have been instrumental in developing the Joint campaign Against Bluetongue and promoting the message, Don’t hesitate – vaccinate. The NFU ensured a significant decrease in the volume of Brazilian beef entering the UK, by pressuring the EU to place strict controls on export conditions for Brazilian beef.
For more information visit: www.nfuonline.com
 

Country Land & Business Association
The Country Land & Business Association
(CLA) is a national member organisation providing advice and lobbying on all aspects of the rural economy. Our expertise is wide ranging, covering topics as diverse as taxation, planning, environment, climate change, food, biosecurity and renewable energy.
The Eastern region team has been actively involved in the Grazing Forum since its inception. We are actively lobbying at both national and local level to raise awareness of the need for a profitable and environmentally sensitive grazing livestock industry and the importance of local meat processing facilities. We are lobbying for a reduction in the burden of regulations which is crippling the livestock sector and our ‘Just Ask’ campaign is raising the profile of local food production.
For more information visit:
www.cla.org.uk
  The Country Land & Business Association (CLA) is a national member organisation providing advice and lobbying on all aspects of the rural economy. Our expertise is wide ranging, covering topics as diverse as taxation, planning, environment, climate change, food, biosecurity and renewable energy. The Eastern region team has been actively involved in the Grazing Forum since its inception. We are actively lobbying at both national and local level to raise awareness of the need for a profitable and environmentally sensitive grazing livestock industry and the importance of local meat processing facilities. We are lobbying for a reduction in the burden of regulations which is crippling the livestock sector and our ‘Just Ask’ campaign is raising the profile of local food production.

EBLEX
EBLEX Ltd
aims to create a sustainable and competitive beef and lamb industry. EBLEX Ltd delivers innovative technology transfer and market information services to businesses across the beef and lamb supply chain. We have a range of information and advice for farmers and businesses along the whole chain including top tips for getting the best out of your grassland and advice on meat butchery and promotion. For more information contact Michael Richardson on 0870 242 1394.
For more information visit: www.eblex.org.uk
  EBLEX Ltd aims to create a sustainable and competitive beef and lamb industry. EBLEX Ltd delivers innovative technology transfer and market information services to businesses across the beef and lamb supply chain. We have a range of information and advice for farmers and businesses along the whole chain including top tips for getting the best out of your grassland and advice on meat butchery and promotion. For more information contact Michael Richardson on 0870 242 1394.

National Trust
The National Trust
is the largest non-government landowner in the UK, managing more than 250,000 hectares, of which around 80% is farmed. The Trust helps and encourages its tenant farmers to manage their farms to high environmental, animal welfare and food safety standards. Seven per cent of Trust land is farmed organically, compared to a national average of four per cent. We work with our farmers to help them add value to the food they produce and to get a better return. Our properties are managed for public benefit. Staff, volunteers and tenants are engaged daily in providing access to open spaces for people’s enjoyment, providing habitats for wildlife and in improving our environment.
For more information visit: www.nationaltrust.org.uk
  The National Trust is the largest non-government landowner in the UK, managing more than 250,000 hectares, of which around 80% is farmed. The Trust helps and encourages its tenant farmers to manage their farms to high environmental, animal welfare and food safety standards. Seven per cent of Trust land is farmed organically, compared to a national average of four per cent. We work with our farmers to help them add value to the food they produce and to get a better return. Our properties are managed for public benefit. Staff, volunteers and tenants are engaged daily in providing access to open spaces for people’s enjoyment, providing habitats for wildlife and in improving our environment.

Forestry Commission
The Forestry Commission is the Government Department responsible for trees, woodlands and forests in England. In the East of England it is responsible for directly managing over 25,000 hectares of land, and supports others to create and manage woodland. Most of the land managed by the Forestry Commission is open to access on foot, bicycle and horseback. It aims to manage this in the best public interest, creating and sustaining forests and woodlands which are attractive as well as productive, useful to the community and pleasant places for people to visit, rich in wildlife, both plant and animal, and where the natural and cultural heritage is safely conserved. This management is undertaken as efficiently as possible, generating sufficient income to pay for these activities. By far the largest forest in the region is Thetford Forest, an exemplar of UK sustainable forest management, which includes not only woodland but significant areas of open ground. For woodland owners and managers support is available through the English Woodland Grant Scheme. The Commission also issues licences for the felling of trees, undertakes Environmental Impact Assessments for those wishing to remove trees or plant new woodland, and investigates reports of illegal felling. More widely, it works in partnership with a range of national, regional and local bodies to promote and secure the benefits which woodlands offer to the region. These include a place for recreation, a place to observe wildlife, a source of woodland products and a contribution to the landscape.
For more information visit: www.forestry.gov.uk
 

Grazing Animals Project
The Grazing Animals Project is a UK-wide partnership network of practitioners and advisers from the nature conservation, agricultural and livestock sectors. GAP has developed a wide range of services including an enquiries service, a quarterly newsletter, information leaflets, various publications and advisory handbooks, an online discussion forum – “Nibblers", training courses, regular workshops and field events and a biennial conference. See grazinganimalsproject.org.uk to view and download advice publications and discussion threads on all aspects of grazing with the natural environment in mind.
From early Spring 2009 the GAP service in England will be provided by a new advice partnership, the Grazing Advice Partnership. Federal links with other grazing networks across the UK and overseas will continue to be developed by this new partnership. Members of the East of England Grazing Forum and other grazing networks are encouraged to play an active role in the development of the Grazing Advice Partnership services. A short questionnaire will be circulated in November.
For more information visit: www.grazinganimalsproject.org.uk
  The Grazing Animals Project is a UK-wide partnership network of practitioners and advisers from the nature conservation, agricultural and livestock sectors. GAP has developed a wide range of services including an enquiries service, a quarterly newsletter, information leaflets, various publications and advisory handbooks, an online discussion forum – “Nibblers", training courses, regular workshops and field events and a biennial conference. See grazinganimalsproject.org.uk to view and download advice publications and discussion threads on all aspects of grazing with the natural environment in mind. From early Spring 2009 the GAP service in England will be provided by a new advice partnership, the Grazing Advice Partnership. Federal links with other grazing networks across the UK and overseas will continue to be developed by this new partnership. Members of the East of England Grazing Forum and other grazing networks are encouraged to play an active role in the development of the Grazing Advice Partnership services. A short questionnaire will be circulated in November.

Norfolk Rural Business Advice Service
The Norfolk Rural Business Advice Service (NRBAS) has been committed to the support of the grazing livestock sector since its inception.  Our work across Norfolk includes delivering business support to farming businesses as well as food businesses.  As one of the few county level organizations in the group we are able to look at issues at a more localized level, this often includes helping the business to work with their District or County Council.  NRBAS are pleased to host this website as part of it's Rural Hub.
For more information visit: www.ruraladvice.co.uk
  The Norfolk Rural Business Advice Service (NRBAS) has been committed to the support of the grazing livestock sector since its inception.  Our work across Norfolk includes delivering business support to farming businesses as well as food businesses.  As one of the few county level organizations in the group we are able to look at issues at a more localized level, this often includes helping the business to work with their District or County Council.  NRBAS are pleased to host this website as part of it's Rural Hub.

FWAG
FWAG was established in 1969 by a group of forward thinking farmers who were concerned about the dramatic loss of habitat and wildlife as a result of the evere increasing intensification of farming methods. It is an independent Registered Charity and FWAG Limited operates throughout England, Wales and Northern Ireland. It assists the people who manage the countryside with environmental management expertise, so food produced in the UK, our countryside and the native wildlife as we know it can be improved and protected for our future generations to enjoy.
For more information visit: www.fwag.org.uk
 

East of England Development Agency
The East of England Development Agency (EEDA) is the driving force behind sustainable economic growth and regeneration in the East of England. EEDA's task is to improve the region's economic performance and ensure the East of England remains one of the UK's top performing regions. EEDA is one of nine English regional development agencies (RDAs). EEDA has three key roles. Setting and shaping the direction of economic development in the East of England, Persuading and influencing others to bring resources together to find innovative ways to solve challenging economic issues, Investing in imaginative projects that challenge the norm and will have a significant impact on economic development in the East of England.
For more information visit: www.eeda.org.uk
 

Beckhithe Farms
During the last ten years Beckhithe Farms have become one of the country’s largest and most highly regarded beef producers. Beckhithe have a herd of just under 3,000 cattle utilising 1215 ha of grazing marshes. The beef production is part of a mixed farming system that includes 410ha of arable cropping and 30 ha of woodland. I t is not only the scale of the operation which sets them apart. Their meat is building a reputation for premium quality, reliability and consistency. They are farming some of the most environmentally sensitive marshland in the heart of the Broads National Park. The farm is located in an area designated a Ramsar site, making it one of the worlds most important wildlife wetlands.
For more information visit: www.beckhithefarms.co.uk
  During the last ten years Beckhithe Farms have become one of the country’s largest and most highly regarded beef producers. Beckhithe have a herd of just under 3,000 cattle utilising 1215 ha of grazing marshes. The beef production is part of a mixed farming system that includes 410ha of arable cropping and 30 ha of woodland. I t is not only the scale of the operation which sets them apart. Their meat is building a reputation for premium quality, reliability and consistency. They are farming some of the most environmentally sensitive marshland in the heart of the Broads National Park. The farm is located in an area designated a Ramsar site, making it one of the worlds most important wildlife wetlands.

Bridget B's Traditional Meats
Bridget B’s Traditional Meats
are all born, bred and reared on their farms in Hertfordshire. The Borlase family have farmed the land for four generations and Bridget is recognised worldwide as a leading authority in her field. Sacombe Hill Farm has a herd of 350 prize winning Simmental and rare breed Belted Galloway cattle.
Their produce is available from an array of outlets across the Hertfordshire area, traditional farmers markets and directly from the farm at their new farm shop.
For more information visit: www.bridgetbs.co.uk
  Bridget B’s Traditional Meats are all born, bred and reared on their farms in Hertfordshire. The Borlase family have farmed the land for four generations and Bridget is recognised worldwide as a leading authority in her field. Sacombe Hill Farm has a herd of 350 prize winning Simmental and rare breed Belted Galloway cattle. Their produce is available from an array of outlets across the Hertfordshire area, traditional farmers markets and directly from the farm at their new farm shop.

Suffolk Smallholders Society
Suffolk Smallholders Society
exists to give mutual benefits to its members. It also arranges visits to members holdings, talks of interest to smallholders, and various training events. Membership is of the order of 500 households, and members own over 1000 sheep between them, and more poultry. Cattle, goats and pigs are also owned in smaller numbers, but vegetable and fruit growing are perhaps the most widespread activities across all members.
For more information visit: www.suffolksmallholders.co.uk
  Suffolk Smallholders Society exists to give mutual benefits to its members. It also arranges visits to members holdings, talks of interest to smallholders, and various training events. Membership is of the order of 500 households, and members own over 1000 sheep between them, and more poultry. Cattle, goats and pigs are also owned in smaller numbers, but vegetable and fruit growing are perhaps the most widespread activities across all members.

Animal Health
Animal Health
is the government's executive agency primarily responsible for ensuring that farmed animals in Great Britain are healthy, disease-free and well looked after.
One of our key roles is to implement government policies aimed at preventing or managing outbreaks of serious animal diseases, and in doing so support the farming industry, protect the welfare of farmed animals and safeguard public health from animal borne disease.
In England and Wales we work to protect public health by ensuring that dairy hygiene and egg production standards are met.
We also regulate the trade in endangered species.
For more information visit: http://www.defra.gov.uk/animalhealth/
  Animal Health is the government's executive agency primarily responsible for ensuring that farmed animals in Great Britain are healthy, disease-free and well looked after.
One of our key roles is to implement government policies aimed at preventing or managing outbreaks of serious animal diseases, and in doing so support the farming industry, protect the welfare of farmed animals and safeguard public health from animal borne disease.
In England and Wales we work to protect public health by ensuring that dairy hygiene and egg production standards are met. 
We also regulate the trade in endangered species.

RSPB
The RSPB is a national charity that speaks out for birds and wildlife, tackling the problems that threaten our environment. Many of our nature reserves in eastern England depend on livestock for their management, especially on wet grassland reserves but also on heath and fenland. At its summer peak, the RSPB has up to 6,000 livestock on reserves; mostly commercial beef cattle but can also include 600 sheep, with rare breeds such as Manx Loghtan sheep, Konik ponies and Highland cattle. The RSPB owns some livestock but on our large grassland reserves we often work in partnership with graziers where we provide a full shepherding service.
For more information visit: www.rspb.org.uk
 

Wildlife Trusts
There are 5 Wildlife Trusts in the East of England. We are working for an environment rich in wildlife for everyone. With 135,000 members in the region, we are the largest voluntary organisation dedicated to conserving the full range of the UK's habitats and species. We manage more than 200 nature reserves in the East of England, many of which are dependant on grazing to maintain their rich diversity of wildlife.
For more information visit: www.wildlifetrusts.org
  There are 5 Wildlife Trusts in the East of England. We are working for an environment rich in wildlife for everyone. With 135,000 members in the region, we are the largest voluntary organisation dedicated to conserving the full range of the UK's habitats and species. We manage more than 200 nature reserves in the East of England, many of which are dependant on grazing to maintain their rich diversity of wildlife.

Tastes of Anglia
Tastes of Anglia is an organisation dedicated to providing services to producers and processors of fine food and drink from the six counties of Bedfordshire, Cambridgeshire, Essex, Hertfordshire, Norfolk and Suffolk. Formed in 1992, Tastes of Anglia (TOA) continues to develop a service package of marketing support for its members through business development activities, workshops, ‘meet the buyer’ events, seminars and via local, regional and national shows. TOA has 400 members who work closely with the organisation to ensure all business activities are promoted across the eastern counties and beyond.
For more information visit: www.tastesofanglia.com
 

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